An exquisite dining experience by the water, where premium seafood meets exceptional hospitality
At Luxe Waterfront, we believe dining is more than just a meal—it’s an experience. Our chefs meticulously craft each dish using the freshest, locally sourced ingredients, ensuring every bite is infused with quality and flavor. With a focus on high-end seafood, premium meats, and curated wines, we offer a refined yet welcoming ambiance that caters to connoisseurs and casual diners alike.
Responsibly sourced and prepared to perfection.
Perfectly cooked, rich in flavor, and paired with the finest accompaniments.
Elevate your meal with expert pairings.
Dine with picturesque views in an elegant setting.
With over 30 years in the hospitality industry, Anton Keyzer has worked at prestigious establishments like the 7-star Burj Al Arab in Dubai and Crowne Plaza Abu Dhabi. A highly skilled restaurant chef, he is renowned for his expertise in luxury dining, innovative culinary concepts, and exceptional guest experiences. Anton’s meticulous attention to detail ensures that every aspect of the dining experience, from food to ambiance, reflects sophistication and elegance. At Luxe Waterfront, he delivers an unparalleled experience, blending locally sourced ingredients with global inspiration to create unforgettable meals.
Beyond his culinary achievements, Anton is committed to mentoring the next generation of chefs, emphasizing discipline, creativity, and customer-centricity. He views hospitality as a calling and takes pride in nurturing talent. Under his leadership, Luxe Waterfront stands as a celebration of artistry and impeccable service, setting new standards in luxury dining and solidifying Anton’s legacy in the global culinary world.
